First, let me make it known that I was blown away by the results of this chocolate coffee face mask. Not only is it powerful for fighting away acne, but by far has made my face feel the smoothest immediately after most masks I’ve tried. Both coffee and cocoa are excellent blood circulators so my face felt revitalized and tingly after scrubbing and rinsing it off. Everything in this mask is edible, like most of my mask, but try focusing on using it instead of eating it, alright? The coffee and cocoa aroma is a pleasant smell as well. I would recommend using this mask no more than once a week since it is powerful.
– It helps to reduce swelling and puffiness in the skin.
-Tightens the skin making it firmer.
-Prevent clogged pores.
-It protects from UV damage.
-Packed with antioxidants (richer than wine and green tea).
-Increases blood flow to the skin.
-Improves hydration and complexion.
**In this recipe we will use cacao powder instead of cocoa powder. You can find cacao in your vitamin stores, health food stores, or online through Thrive Market or Amazon.
Cacao is the purest form of chocolate you can consume, which means it is raw and much less processed than cocoa powder. Cocoa looks the same but it’s not. Cocoa powder is raw cacao that’s been roasted at high temperatures. So which form would you rather put onto your skin for detoxification? The purest, I hope 🙂
Do share your favorite chocolate or coffee mask experience or tell us how your face felt afterward trying this one.
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Tags: cacao, cocoa, coffee, mask
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